Vineyard downy mildew, Tomato downy mildew, Brown spot on citrus fruits, Apple black spot, Pear black spot, Ringed spot on olives, Walnut anthracnose, Leaf perforation (freckle) on stone fruits (Apricot), Flower monilium on stone fruits (Cherry, Almond), Pomegranate brown It is a fungicide used against spotting and against mildew in cucumber cucurbits.
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Suspension Concentrate (SC)
Copper Sulphate equivalent to 65.82 g/L Metallic Copper
Plant Name | Harmful Organism Name | Administration dose | Time Between Last Application and Harvest |
---|---|---|---|
Vineyard * | mildew (Plasmopara viticola) | 50 ml/100 L water | 7 days |
Tomato | mildew (Phytophthora infestans) | 150 ml/100 L water | 7 days |
Citrus | brown spot (Alternaria alternata f.sp. citri) | 250 ml/100 L water | 14 days |
Apple | Black stain (Venturia inaequalis) | 125 ml/100 L water | 21 days |
Pear | Black stain (Venturia pomace) | 125 ml/100 L water | 21 days |
Olive | ring stain (Spilocaea oleaginea) | 125 ml/100 L water | 14 days |
Walnut | walnut anthracnose (Gnomonia leptostyle) | 150 ml/100 L water | 14 days |
Apricot | Leaf piercing in stone fruits (Wilsonomyces carpophylus) | 125 ml/100 L water | 10 days |
Cherry | Flower monilia in stone fruit (Monilinia laxa) | 125 ml/100 L water | 7 days |
Pomegranate | brown spot (Alternaria alternata) | 125 ml/100 L water | 14 days |
Almond | Flower monilia in stone fruit (Monilinia laxa) | 125 ml/100 L water | 7 days |
Cucumber | Mildew in Cucurbitaceae (Pseudoperonospora cubensis) | 100 ml/100 L water | 7 days |