It increases fringe root formation, is a continuous nitrogen source, provides hormonal balance in the plant under stress conditions, provides shortening of the node spaces in the upper part of the plant and the formation of side branches, reduces the deformities seen in leaves and fruits, increases the hardness of the fruit, increases the resistance and durability of the fruit against cracking, It extends the shelf life of the fruit, activates some enzymes, adjusts the osmotic pressure, and balances the pH.
You can chat with us live in business hours of Turkey in English, Russian, Spannish. If support agent is not available please leave your message and we will be get back to you day after you sent it.
|Total Nitrogen (N)||9%|
|Nitrate Nitrogen (NO3-N)||9%|
|Water Soluble Boron (B)||0.17%|
|Water Soluble Calcium Oxide (CaO)||15%|